| Posted in | Posted on Wednesday, October 27, 2021
Can't let Filipino American History Month pass without supporting a Filipino-owned local establishment. Meow meow, Musang!
Capiz chandelier but can also double as host of Christ.
Ceiling pamaypay
Pork sinigang
Flank steak pares. I wish they let the steak rest first before plating it. Still good, though!
Beef short rib kare-kare. This dish blew my mind. The char on the meat and veggies went perfectly well with the peanut sauce. A must-try!
"Fear is the mind-killer."
Hood Famous with the king of Chinatown.
How did you celebrate the Filipino American History Month?
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